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201.
Essentials of marketing management by
Edition: 1st
Material type: Text Text
Language: English New YorkMcGraw-Hill Irwin2011
Availability: Items available for loan: المكتبة المركزية (1)Call number: 658.8 / M 323.

202.
Fundamentals Of Electric Circuits by
Edition: 6th
Material type: Text Text
Language: English New York McGraw-Hill Education2017
Availability: Items available for loan: المكتبة المركزية (1)Call number: 621.3815 / AL 251 .

203.
Classroom Management Techniques by
Edition: 1st
Material type: Text Text
Language: English New York Cambridge University Press2012
Availability: Items available for loan: المكتبة المركزية (1)Call number: 371,1024 / SC31.

204.
"The Cambridge World History: Volume 1, Introducing World History, to 10,000 BCE" by
Edition: 1st
Material type: Text Text
Language: English New YorkCambridge University Press 2015
Availability: Items available for loan: المكتبة المركزية (1)Call number: 909 / W 634.

205.
"A Rage for Order: The Middle East in Turmoil, from Tahrir Square to ISIS" by
Edition: 1st
Material type: Text Text
Language: English New York FSG Adult 2016
Availability: Items available for loan: المكتبة المركزية (1)Call number: 909 / W 8991 .

206.
Collins easy learning French dictionary (French Edition) by
Edition: 1st
Material type: Text Text
Language: English New York HarperCollins2001
Availability: Items available for loan: المكتبة المركزية (1)Call number: 843 / C 67.

207.
Ernest Hemingway's The Old Man and the Sea by
Edition: 1st
Material type: Text Text
Language: English New YorkBloom's Literary Criticism2008
Availability: Items available for loan: المكتبة المركزية (1)Call number: 823.912 / B 520.

208.
Twelfth nigth or what you will by
Edition: 1st
Material type: Text Text
Language: English New York Cambridge university 1985
Availability: Items available for loan: المكتبة المركزية (1)Call number: 822.33 / D 714.

209.
Language and Style by
Edition: 1st
Material type: Text Text
Language: English New York Springer2010
Availability: Items available for loan: المكتبة المركزية (1)Call number: 820.9 / M 189 .

210.
Nathaniel Hawthorne the Scarlet Letter by
Edition: 1st
Material type: Text Text
Language: English New York Oxford University Press2007
Availability: Items available for loan: المكتبة المركزية (1)Call number: 813 / H 318.

211.
How to Write and Illustrate a Scientific Paper by
Edition: 3rd
Material type: Text Text
Language: English New York Cambridge University Press 2017
Availability: Items available for loan: المكتبة المركزية (1)Call number: 808.06 / G 978 .

212.
Amazing Young Sports People Level 1 Beginner/Elementary Book with CD-ROM/Audio CD Pack (Cambridge Experience Readers) by
Edition: 1st
Material type: Text Text
Language: English New York Cambridge University Press2009
Availability: Items available for loan: المكتبة المركزية (2)Call number: 796.1084 / L 780, ...

213.
Fundamentals of remote sensing and airphoto interpretation by
Edition: 5th
Material type: Text Text
Language: English New YorkMacmillan ; Maxwell Macmillan Canada ; Maxwell Macmillan International1992
Availability: Items available for loan: المكتبة المركزية (1)Call number: 778.35 / AV 35.

214.
The Chemistry and Technology of Petroleum by
Edition: 5th
Material type: Text Text
Language: English New York CRC Press2024
Availability: Items available for loan: المكتبة المركزية (2)Call number: 665.5 / Sp 311 , ...

215.
The Chemistry and Technology of Petroleum by
Edition: 5th
Material type: Text Text
Language: English New York CRC Press2014
Availability: Items available for loan: المكتبة المركزية (1)Call number: 665.5 / Sp 311.

216.
The chemistry and technology of cereals as food and feed by
Edition: 2nd
Material type: Text Text
Language: English New York McAllen1991
Availability: Items available for loan: المكتبة المركزية (1)Call number: 664.7 / M 399.

217.
An Introduction to the Physical Chemistry of Food (Food Science Text Series) by
Edition: 1st
Material type: Text Text
Language: English New York Springer 2014
Availability: Items available for loan: المكتبة المركزية (2)Call number: 664.07 / C 832 , ...

218.
Principles of food preservation by
Edition: 1st
Material type: Text Text
Language: English New York Elsevier Science Pub. Co.1990
Availability: Items available for loan: المكتبة المركزية (1)Call number: 664.028 / K 999.

219.
"Product and Process Design Principles: Synthesis, Analysis and Design" by
Edition: 3rd
Material type: Text Text
Language: English New YorkWiley & Sons2009
Availability: Items available for loan: المكتبة المركزية (2)Call number: 660.28 / Se 41, ...

220.
Marketing: Principles and Perspectives [with PowerWeb Access] by
Edition: 4th
Material type: Text Text
Language: English New York McGraw-Hill/Irwin2004
Availability: Items available for loan: المكتبة المركزية (1)Call number: 658.8 / B 380.

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